Recombinant Human Lymphotoxin-alpha (LTA) (Active)

SKU: BCACP-001246 Category:

Product Specifications

Product SKUBCACP-001246
Product DescriptionRecombinant Human Lymphotoxin-alpha (LTA) protein is expressed from E.coli with Tag-Free. It contains 35-205aa. [Accession | P01374].
Uniprot No.P01374
Gene NamesLTA
PurityGreater than 95% as determined by SDS-PAGE.
Expression SystemE.coli
Expression Region35-205aa
SpeciesHomo sapiens (Human)
Tag InfoTag-Free
Molecular weight18.8 kDa
ActivityThe ED50 as determined in a cell proliferation assay using HUVEC cells is typically 5 ug/mL.
BufferLyophilized from a 0.2 μm filtered 20 mM Tris-HCl, 0.5 M NaCl, 6% Trehalose, pH 8.0
StorageStore at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
Alternative NamesLTalpha; DAMA-25N12.13-004; DIF; LT alpha; LT; LT-alpha; Lta; Lymphotoxin alpha (TNF superfamily, member 1); Lymphotoxin alpha; Lymphotoxin-alpha; MGC117668; OTTHUMP00000037612; OTTHUMP00000037613; TNF B; TNF superfamily member 1; TNF, lymphocyte-derived; TNF-beta; TNFB; TNFB_HUMAN; TNFbeta; TNFSF 1; TNFSF1; TNLG1E; Tumor necrosis factor beta; tumor necrosis factor ligand 1E; Tumor necrosis factor ligand superfamily member 1; tumor necrosis factor superfamily member 1

SDS-PAGE: Single band at expected molecular weight confirming purity.

ELISA: Suitable as coating antigen or detection standard.

Western Blot: Compatible with standard Western Blot protocols.

Protein Interaction: Validated for SPR (Surface Plasmon Resonance) and BLI (Bio-Layer Interferometry) studies.

Shipping: Shipped at ambient temperature. Lyophilized protein is stable during transit.

Storage: Store lyophilized protein at -20°C to -80°C. Reconstituted protein should be aliquoted and stored at -80°C. Avoid repeated freeze-thaw cycles.

Shelf Life: 12 months from date of receipt when stored as recommended.

Shipping Time: Orders placed before 2 PM EST ship same day. International orders typically deliver within 5-10 business days.

Shopping Cart
Scroll to Top